Grapes: 95% Cabernet Sauvignon, 5% Cabernet Franc

Upon his discovery of the 124-acre Napanook vineyard in 1981, Christian Moueix founded Dominus Estate to produce one of Napa Valley’s most acclaimed cabernet sauvignons. The vineyard’s volcanic, well-draining soils are specifically suited to growing Bordeaux varietals, and winemaker Tod Mostero vinifies each dryfarmed parcel separately. Attention to detail is unparalleled, with minimal intervention allowing the terroir to fully express itself in the wine.

A blend of 95% Cabernet Sauvignon and 5% Cabernet Franc, the 2020 Dominus has a deep garnet-purple color. It rolls out of the glass with expressive notes of baked blackberries, preserved plums, and kirsch, with suggestions of Indian spices, sandalwood, potpourri, and black truffles, plus a ferrous hint. The full-bodied palate delivers a firm, grainy texture with just enough freshness to support the generous fruit, finishing long and oh-so-spicy. Yum!

James Suckling: 98 Points