Current Vintage: 2024
Grapes: 100% Barbera
Luigi Giordano’s small family winery is situated in Barbaresco, among the hills that frame the Tanaro River’s sinuous course, at the very heart of Piedmont’s wine country. The subzone known as “Buschet” has an eastern exposure and 270 meter altitude. The term Buschet comes from the piedmontese dialect and it means boschetto, or “little woods”.
It’s an iconic area for the winemakers of Barbaresco, being dedicated only for the production of Barbera and Dolcetto.
The Barbera will spend 10-15 days on its skins with regular pump-over to ensure fresh aromatics and good color extraction. Malolactic fermentation continues in stainless-steel tanks. Following malolactic fermentation, the wine ages six months in cement tanks before bottling.
13.0% ABV
We hand deliver across Provincetown and down to Wellfleet, and we can ship wines to any address in MA. Click here for full details!
We regret that the only products we can accept for return are faulty goods where we will attempt to provide a like-for-like replacement.
- To exchange we require the faulty product to be returned to the store.
- For returns of wines which are corked, please re-seal after tasting and return us the (nearly) full bottle. We cannot exchange if the bottle has been consumed.
- If the same product is not available, we will refund in full to the original form of payment.
- Any returns are at the customer’s expense.
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