Grapes: Falanghina, Biancolella, Pepella

Can't get to Italy? Then this is a taste of the Amalfi Coast right here in your glass! Tramonti Bianco is a distinctive white wine from the Amalfi Coast in Campania, Italy, known for its unique blend of indigenous grapes Falanghina, Biancolella, and Pepella.

It's fresh, vibrant, and full of character, truly embodying the unique terroir of the Amalfi Coast. Full of white-fleshed fruits like white peach, green apple, pear, and melon. You'll also likely find bright citrus fruits, a touch of delicate florals, Italian herbs and a defined mineral core.

It's begging to be paired with some fresh local seafood, a light pasta dish, or just enjoyed on its own on a beautiful Provincetown afternoon.